weddings
Our tented weddings include a hors d’oeuvres package, champagne toast, three food stations and a wedding cake made by Frederick’s Pastries for $56.00 per person. Our tented wedding facilities can accommodate up to 200 guests. We offer three acres of private gardens alongside a waterfall fountain granite quarry, bathroom cottage including a handicap bathroom and a small vanity room. The Mile Away venue setting includes:
Three acres of gardens, patios and granite quarry with water fountain
Stone pathway and flower gardens with arbor for outdoor ceremonies
4,000 square foot white Century Tent with Arbor Window Sidewalls
1,600 square foot ceremony tent for inclement weather
Bathroom cottage with small vanity room
Antique Hutch and full built-in bar
Artificial turf flooring
Wood parquet dance floor
Menu
All Items without pricing are included
Champagne Toast
Salad Station:
1. Traditional Caesar Salad
2. Tossed Salad
3. Spinach Salad with cranberries and toasted pecans
Pasta Station:
1. Fettuccini Alfredo a creamy Romano sauce tossed with fettuccini
2. Chilled Vegetable Pasta Salad
3. Oven Roasted Vegetables
Optional Addition:
CBZ ($4 pp) – chicken, ziti and broccoli in a white wine butter sauce
Pesto Chicken ($4 pp) - chicken and ziti in a pesto cream sauce
Grill Station:
1. Boneless Marinated Chicken 2. Grilled Marinated Beef Tips
3. Roasted Rosemary Red Bliss Potatoes
Optional Addition:
Salmon .. $4 pp
Grilled Jumbo Shrimp … $5 pp
Kielbasa with peppers and onions … $3 pp
Hors D’oeuvres Package included:
Seasonal Crudité Platter, Assorted Cheese and Cracker Platter
Spanikopitas Phyllo Bundles and Assorted Crostinis
Dessert with Coffee or Tea
Wedding Cake made by Frederick’s Pastries, displayed during the reception, plated and served for dessert.
8.5% state tax and 20% service charge added onto all food and beverage prices
Hors D’oeuvres Enhancements:
Hot Hors D’oeuvres (pp..per piece)
Bacon Wrapped Scallops $3.25 pp
Shrimp Satays $3 pp
Chicken Satays $2 pp
Chicken Tender Parmesan $2.25 pp
Filo shells with brie and pepper jelly $2 pp
Baked Brie en croute with assorted crackers
$50
Cold Hors D’oeuvres
Caprese Salad Skewers $2.50 pp
Fresh Shrimp Cocktail $3 pp
Fresh Sliced Fruit $2 per person
Reviews
Tent Facility Fees
Our tent facility fee is priced by the day of the week and includes use of our 4,000 square foot tent, round tables, white wooden padded chairs, white linens, lighting, heaters, fans, dance floor, side walls and all tableware, glassware, gift table and more.
Time Frame: The length of a tented weddings is 5 1/2 hours if the ceremony is held on the property. If guests are arriving from an off-site ceremony, the length of the wedding is 5 hours. We host one tented wedding per day and the timeframe is the couple’s choice. On Fridays and Saturdays evenings, weddings must end by 11 pm. Sunday weddings must end by 9 p.m.
Tented facilities fees:
• $375 – Wedding Ceremony
• $2,350 ($2,600 Holidays)- Tent facility charge for Sunday weddings
• $2,750 – Tent facility charge for Friday weddings
• $3,950 – Tent facility charge for Saturday weddings
Our full service bar is available for your wedding reception. There is a $300.00 charge for bartenders for a cash bar. We waive the bartender fee if there is an open bar of $1000.00 or more during your event. All open bars have 20% gratuity added to the total.
The Mile Away requires a $2,500 nonrefundable deposit booking fee. Final wedding guest numbers are due 2 weeks before your reception. The final bill is due one week prior to your wedding.